Here is my recipe for a quick flatbread. I put leftover chickpeas on a focaccia bread, because I believe in using up things in the fridge. It was delicious. When I say focaccia, I refer to a generic flatbread with dimples and olive oil. I know there are many recipes for this and I am constantly experimenting.Continue reading “Focaccia with chickpeas”
Focaccia is a relatively quick and inexpensive way to turn a mundane meal into a feast.